Thawdar Kway, the wife of Yoma's owner. Due to visa problems, she was separated with her husband for almost a year, waiting alone for the visa to be processes in Bangkok, Thailand. Now she helps out in kitchen of Yoma. By Ann Wang

Thawdar Kway, the wife of Yoma's owner. Due to visa problems, she was separated with her husband for almost a year, waiting alone for the visa to be processes in Bangkok, Thailand. Now she helps out in kitchen of Yoma. By Ann Wang

Thawdar Kway (R) collecting food from the fridge while talking to her son, Henry Kway (L). By Ann Wang

Thawdar Kway (R) collecting food from the fridge while talking to her son, Henry Kway (L). By Ann Wang

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Thawdar Kway is mixing the noodles with spices to make Happy Noodle. By Ann Wang

Thawdar Kway is mixing the noodles with spices to make Happy Noodle. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Henry Kyaw, 7. When the restaurant is less busy, Henry, the son of the owner of Yoma, can take the seat in the restaurant and play games on his tablet. By Ann Wang

Henry Kyaw, 7. When the restaurant is less busy, Henry, the son of the owner of Yoma, can take the seat in the restaurant and play games on his tablet. By Ann Wang

Thawdar Kway, the wife of Yoma's owner. Due to visa problems, she was separated with her husband for almost a year, waiting alone for the visa to be processes in Bangkok, Thailand. Now she helps out in kitchen of Yoma. By Ann Wang
Thawdar Kway (R) collecting food from the fridge while talking to her son, Henry Kway (L). By Ann Wang
_MG_2065.jpg
Thawdar Kway is mixing the noodles with spices to make Happy Noodle. By Ann Wang
Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang
Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang
Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang
Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang
Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang
Henry Kyaw, 7. When the restaurant is less busy, Henry, the son of the owner of Yoma, can take the seat in the restaurant and play games on his tablet. By Ann Wang

Thawdar Kway, the wife of Yoma's owner. Due to visa problems, she was separated with her husband for almost a year, waiting alone for the visa to be processes in Bangkok, Thailand. Now she helps out in kitchen of Yoma. By Ann Wang

Thawdar Kway (R) collecting food from the fridge while talking to her son, Henry Kway (L). By Ann Wang

Thawdar Kway is mixing the noodles with spices to make Happy Noodle. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Owner and top chef of Yoma restaurant Sai Kyaw preparing tea salad in the kitchen. By Ann Wang

Thawdar Kway busy working in the kitchen of Yoma. By Ann Wang

Henry Kyaw, 7. When the restaurant is less busy, Henry, the son of the owner of Yoma, can take the seat in the restaurant and play games on his tablet. By Ann Wang

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